Wednesday, May 14, 2008

Seafood!

My work-mate's Ooy's niece's 13th birthday dinner. The biggest prawns I have ever seen... scary long legs :) And oysters... now, what you do with them is: place one in your spoon, put some dried/fried onions on top, ad that green paste (ground chillies with what?) and place "grass" on top!








4 comments:

escape said...

i like large prawns but not those oysters.

Laura said...

You know, in general Im not too wild with seafood. Probably coz prawns, crabs, oysters etc. are very expensive in Europe (at least the northern part), unless frozen.. Occasionally it is nice to have such large prawns as these, except that I didn't like the "red" stuff inside their heads (Thai people love that). As for oysters - this was only the 2nd time in my life I've had them and, hmm, well, didn't taste bad but it wasn't something I'd "kill" for either :)

escape said...

hahaha... when you'll visit the Philippines, try to look for "curacha" they are deep sea crabs and it taste better than the regular crabs.

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